Buffalo Chicken Dip


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Buffalo Chicken Dip
Recipe by: Debbie Thomas
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Appetizer
Cuisine American
Appetizers Dips
Healthy Dishes Low-Carb
Prep Time 5 minutes
Cook Time 20 minutes
Servings
8
Ingredients
Course Appetizer
Cuisine American
Appetizers Dips
Healthy Dishes Low-Carb
Prep Time 5 minutes
Cook Time 20 minutes
Servings
8
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. 1. Preheat oven to 350F. Place cream cheese in baking dish. Stir until smooth. Mix in the remaining ingredients. 2. Bake 20 minutes or until bubbly and golden brown on top
Recipe Notes

Per Serving (excluding unknown items and chips for dipping): 260 Calories; 22g Fat (77.1% calories from fat); 12g Protein; 3g Carbohydrate; 0g Dietary Fiber; 62mg Cholesterol; 525mg Sodium.  Exchanges: 1 1/2 Lean Meat; 0 Vegetable; 3 1/2 Fat; 0 Other Carbohydrates.

Serving Ideas: Serve with Joseph's Pita Chips. Great on celery sticks too!

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